Salted Chocolate Buckwheat Cookies

Salted Chocolate Buckwheat Cookies

These cookies. They are crowd-pleasers in the “everyone-can-eat-them-and-boy-howdy-everyone-will” kind of way. They are gluten-free, vegan, nut-free, and soy-free. Whenever we have a gluten-averse guest I make these cookies, and they are usually gone by breakfast the next day (yes, we sometimes eat cookies for breakfast in my household – it … Read more

Gluten Free & Vegan Banana Cream Pie

Vegan Banana Cream Pie

I should mention right off the bat that this is the first Banana Cream Pie that I have ever eaten. I went vegan at 16, and I was an unadventurous eater living in a small-ish town growing up, so the oh-so exotic Vegan Banana Cream Pie was one of the … Read more

Lavender Lemon Sugar Cookies Without Butter

Sugar Cookies Without Butter

Do you ever find a flavour combination that you just want to throw in everything? Lavender and lemon should become one. It’s floral without being cloying, spring-y without relying on a marshmallow gimmick, sweet but with baggage. To give you the undersell, it’s nice and I think you’ll like it. … Read more

Vegan Gluten Free Chocolate Chip Cookies

Vegan Gluten Free Chocolate Chip Cookies

I’m sure I’m not unique in ranking breakfast cereal high on the childhood nostalgia scale, but in case you’re not there yet, here you go. It’s a complete breakfast, folks. A jingle wouldn’t lie to you. To be honest, I treated these guys as a snack, rather than breakfast, but … Read more

Raw Vegan Chocolate Cake with Coconut Caramel Centre

Raw Vegan Chocolate Cake

Raw Vegan Chocolate Cake with Coconut Caramel Centre is my new Easter food. It combines a dominant Easter flavour (chocolate (check vegan status), and a pretty common theme among Easter desserts (things with gooey centres). The fact that the raw, wholesome ingredients will prevent you from slipping into a sugar … Read more